Eat oatcakes your way

Oatcakes can be eaten on their own, spread with salted butter, or with savoury toppings, or sweet toppings.

Savoury options

Smoked or hot smoked mackerel

Smoked salmon

Shetland Oatcakes – baked by a Shetlander in Abbots Langley, Watford

Cheese

  • Brie
  • Stilton
  • Cheddar
  • Wensleydale / cranberry Wensleydale
  • Danish blue

Sweet options

Those toppings could be eating with butter or another spread, or just the following possibilities

  • Honey
  • Jam
  • Syrup